Garlic Parsley Fettuccine - 16 oz.
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- Double Garlic Sauce with Garlic Parsley Fettuccine
- Garlic Arrabiata with Garlic Parsley Fettuccine
- Portabella Mushroom & Red Lentil Tomato Sauce over Garlic Parsley Fettuccine
- To prepare, bring 4 quarts (3.8 liters) of lightly salted water to a boil. Add pasta to water, return water to a gentle boil and cook for 8-10 minutes or until al dente, stirring intermittently. Drain and serve immediately.
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Durum Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Granulated Garlic, Parsley, Salt, Natural Flavors.
Contains: Wheat.
Original: $10.00
-70%$10.00
$3.00Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
-
- Double Garlic Sauce with Garlic Parsley Fettuccine
- Garlic Arrabiata with Garlic Parsley Fettuccine
- Portabella Mushroom & Red Lentil Tomato Sauce over Garlic Parsley Fettuccine
- To prepare, bring 4 quarts (3.8 liters) of lightly salted water to a boil. Add pasta to water, return water to a gentle boil and cook for 8-10 minutes or until al dente, stirring intermittently. Drain and serve immediately.
-
Durum Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Granulated Garlic, Parsley, Salt, Natural Flavors.
Contains: Wheat.
